Appetizers with fourme
Appetizers with fourme Appetizers with fourme :
Ingredients
Number of sandwiches
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50 g of fourme de montbrison
10 Emmental
1/4 baguette
Preparation
TOTAL TIME: 7 MIN
Preparation: 5 min
Cooking time: 2 min
Step 1 Split 1/4 of baguette.
2nd step Melt the cheese in a nonstick skillet. When the bubbles start to form, put the cheese in the bread.
I add my grain of salt
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