Guacamole chorizo ​​bites

Guacamole chorizo ​​bites :



Ingredients


Number of pieces

-

+

1 string wand or a packet of toasts

1 chorizo (sweet or spicy, to your taste)

3 ripe avocado

1 lemon (the juice)

1 pinch of paprika


Preparation

TOTAL TIME: 25 MIN

Preparation: 20 min
Cooking time: 5 min

Step 1 Slice the string and the toaster if desired.

2nd step Remove the skin of the chorizo, cut in them in the direction of the length, and make sticks about 4 cm long.

Step 3 Brown them in the pan without adding any fat, until they are golden brown.

Step 4 Book them.

Step 5 Crush avocado flesh with fork, stir in lemon juice and paprika .

Step 6 Spread the mixture over the toasts and add 4 chorizo ​​sticks.

Step 7 To taste!


Author's note
Guacamole can be bought already.


I add my grain of salt